Making a round, fluffy, soft roti is not an easy task. It takes time and effort to make a perfect roti. Roti is a south Indian delicacy that is used with many dishes. People of south Asian countries consider food incomplete without it. It is used in combination with different curries like meat, pulse, vegetables, etc.
Roti is no doubt a very famous food delicacy in south Asian countries because it is used in combination with other food items. It is also a very healthy and nutritious item. It fills the stomach properly when taken with other food items. It is mostly made from wheat flour, oats flour, or all-purpose flour. Therefore, it is good for our health and it is also filling.
Roti Maker
A roti maker is an electronic device that is used to make rotis with less time and effort. This machine has been in the market for a long time now. People are now fully aware of this device, and its advantages and disadvantages as well.
A roti maker is a nonstick surface that helps in easy cooking without the risk of the roti being stuck onto the surface. It eliminates the time and effort required to roll out the dough balls. This machine uses pressing and heating techniques to cook the roti in less time and effort as compared to the traditional method of roti making. This appliance cooks a soft, round perfect chapati within a very short period of time. There are many types of roti makers available in the market with different brand names. All of them do not have the same results. That is why it is recommended that you do extensive research before making the final decision of buying the machine.
Dough Balls Preparation for Roti Maker
The dough prepared for a roti maker is softer as compared to the dough for traditional roti making. The softer dough will help to make soft rotis. Follow the below steps in order to prepare dough and dough balls for a roti maker.
- Take flour and salt. Mix them well in a medium-sized mixing bowl.
- Add 2 tablespoons butter, ghee, or oil, and add 1 1/3 cups of water.
- Now start kneading the dough by combining all ingredients with the help of your hands. Make sure that your hands are clean and you are wearing no jewelry because the dough can stick to the jewelry item and will become difficult to clean afterward. Moreover, it is not a healthy practice as the jewelry item can contain germs.
- Knead the dough for at least 5 minutes or until the dough is soft. Let the dough rest for 30 minutes. Cover it with a wet cloth.
- Now start making dough balls by dividing the dough into sections.
- After that turn on the roti-making device so that it becomes heated up and ready for making the rotis.
Pros and Cons of a Roti Maker
Every product has some benefits and drawbacks as well. As we mentioned earlier, there are many brands in the market selling roti makers. Therefore we are going to mention some advantages and disadvantages of roti makers so that you can make a comparison before buying the product.
Pros of Roti Makers
1. More Taste and Flavor
It is said through research from different consumers that the rotis made in a roti maker are more flavorful and tastier as compared to rotis made in a traditional way. The logic behind this fact is that a roti maker uses even heat distribution technology. This technology helps in making a more properly cooked roti every time thus giving it more taste and flavor.
2. Healthier Rotis
Another advantage of a roti maker is that it provides more healthy and nutritious rotis as compared to the traditional roti-making technique. The machine helps in making high-quality and well-baked rotis. The logic behind this fact is that the even heat distribution technology of a roti maker makes it possible to make a healthier and more nutritious, well-baked roti. Rotis cooked properly are easily digestible and they do not pose any health issues while an improperly cooked roti can pose harmful effects on human health.
3. Value for Money
Many people think that a roti-making device is expensive. However, with the passage of time when you consider the benefits of this machine, you realize that the amount you have spent is worth it.
4. Easy to Use for Beginners
Another advantage of a roti making machine is that it is a very easy-to-use and user-friendly appliance. Even if you are a beginner in kitchen tasks, even then you can make Rotis like a pro with the help of this appliance.
Disadvantages of Roti Maker
1. Risk of Accidents
Roti makers are available in the market with different brand names and not all of them have the same quality features. Some of them are cheaply made and can pose dangers and accidents can also happen as it is an electronic device. Therefore, do your homework properly before buying a cheap model roti-making device.
2. Cleaning is Difficult
A standard round board used for making roti in a traditional way is easier to clean as compared to an electric roti maker. An electronic device always requires a more cautious cleaning approach as it can lead to accidents if any water remains in the device.
Final Comments
Roti makers are becoming popular day by day. It is becoming an essential part of many kitchens due to its usability and benefits. However, it is recommended that you should do prior research when you think of buying a roti maker.
